Please inform a member of staff if you have a food allergy or intolerance before ordering your food


Sandwich selection & other bits

Todays dessert selection

Our own cider & maple syrup roasted ham

Free range fried eggs & chips

Adequate £9.00 / Ample £13.00

Fresh Devon crabmeat fishcakes

Dill & lemon crème fraiche & some skinny chips

Adequate £9.00 / Ample £13.00

Twice baked mature cheddar cheese souffle

On sauteed leeks & asparagus. Served with a bowl of skinny chips & garlic mayo


Fillet of haddock in crispy beer & herb batter

Tartare sauce, sweetened peas & chips


Fresh pasta spaghetti

Crayfish tails, devon crabmeat & monkfish with chopped shallots, green pepper, & basil in a plum tomato pasata & white wine sauce, lemony watercress & shaved Parmesan


Johns special belly pork

Slow roasted overnight, then all the fat is removed & its roasted again to order. Served with a cider gravy made from the cooking juices, buttered spring greens, carrot & daupiniose potato


Breast of chicken

Marinated in authentic tandoori spices, grilled & served on a large mixed leaf & chargrilled vegetable salad, with mild chili & sweet red pepper dressing & a bowl of skinny chips


Roasted portobello mushroom

Sweet peppers, aubergine, asparagus & spinach stack layered with boursin cheese, on warm beetroot ketchup sauce. Served with daupiniose potato


Rib eye steak

8oz Pan fried with mushrooms, grilled tomato, watercress & chips


Grilled fillets of sea bass

Asparagus, tenderstem & new potatoes with a lemon & caper butter sauce


Coronation chicken salad


Open granary bread avocado & prawns cocktail


Our own roasted ham, little gem & tomato


Mature cheddar cheese, with red onion marmalade on the side


Add a bowl of fries with your sandwich for


Sticky toffee pudding, toffee sauce, & vanilla ice cream

Chocolate delice, honeycomb & coconut sorbet

Fresh raspberries & strawberries set in a rose processo jelly

Topped with a blood orange posset

Really chocky tiramisu